They don't take a keen edge very easily and when they do, it is lost all too quickly. Each knife boasts a striking, hammered blade finish that is not only beautiful, but helps reduce drag and releases food from the blade quickly and easily. I was wondering what your opinions are of it: https://faradayskitchenstore.com/knives/japanese-knives/kai-pro-series-8-chef-s-knife, Specifically this part: "Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side". Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Chef-8 Inch . PROS: Reasonably sharp out of the box Well balanced (balance point is right at the front edge of the handle) It's a good looking knife with the polished and hammered finish CONS: Not as sharp as my (much more) expensive knives KAI PRO 6" Flexible Fillet Knife AUS-6M Satin Blade, Black POM Ha… $30.00. Super happy with this knife. Kia Pro Cee'd 2013 review - Car Keys - Duration: 6:46. I'm now regretting that decision because this knife is so bad, I'm going to end up buying the $100 knife anyways to replace this one. Special. This page works best with JavaScript. Get it as soon as Thu, Dec 17. This is not a meat cleaver. Although the knife offers enough balance due to its size, the full-tang design only further increase the knife’s stability. ADD. J.R Cutlery Reviews 19,878 views. You can still see all customer reviews for the product. My recommendation for a decent starter knife is a Tojiro dp Decent steel, not expensive. Each knife features full-tang construction and a riveted POM handle. It's marketed as an all purpose but I think it favors meat over vegetables- it's a little thick to get perfect thin slices of root veggies or to glide through peppers, although it could be used for that in a pinch. Caring for Your Cutlery: * Handwashing and drying are recommended * Do not cut frozen food with these knives * Do not use scouring pads, steel, or gritty cleansers . The high carbon steel offers excellent corrosion resistance and holds its edge well, and re-sharpens easily when needed. I may update this after some more time in the kitchen. I've had it for just a day at work now but it's made a good impression in that time. The knife’s … To sharpen kai knives in the traditional Japanese and therefore professional way, we recommend a number of specific ceramic-bonded whetstones. Very heavy duty blade with solid handle construction and comfort. That includes everything from its sharp tip, which can be used to peel ginger, to its long, straight edge, perfect for portioning meat. But they have set the bar I measure other knives against. Combined with the special way of sharpening in which one side is sharpened and the other side is made hollow, these knives are a pleasure to work with. Excellent knife. Disabling it will result in some disabled or missing features. It also analyzes reviews to verify trustworthiness. Pro quality with affordable price. After using whatever was in the knife drawer to trim fat off of meat, a friend highly recommended this knife as his experience with it was equal to another knife by the same manufacturer for nearly twice the price. Recently though, I've had the pleasure of using a Kai Pro Santoku chef's knife, which offers a lot of the same features I've come to love with the Wusthof, at about half the price. 97 /100. Best quality Japanese kitchen knives direct from Seki City, Japan. Blade is too Thin, Bends and Doesn't Stay Sharp, Reviewed in the United States on June 25, 2020. A kitchen supply company near my house has a knife I've never heard of that seems interesting. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side. I do feel it's a great buy for the price. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. Sure, they have ugly bright orange thin plastic handles, but the blades are way sharper than this Kai knife, and I got two of them, for half as much $$. No longer available. Gyuto, santoku, chef’s knife & more. Reviewed in the United States on February 19, 2019. Tweet ; Pin It; Coupon. This might be an interesting alternative to the Victorinox Fibrox that's the go-to budget recommendation. Culinary 411 - Basic Knife Skills - Duration: 8:13. I do not recommend this knife to anyone, and really wish I had kept the packaging so I could return this item. https://www.recipelion.com/Food-Product-Reviews/Kai-Luna-Knife-Set-Review KAI Pro blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side, much sharper than standard Western-style knives. In fact, every part of this multi-tasking blade can be used. Depending what your used to it may be better than what you have, guessing so since your asking about it. Reviewed in the United States on April 25, 2020, Reviewed in the United States on December 18, 2018. After having used the knife to trim fat on a prime rib and then on a brisket, all I can say is WOW! Quality. Miyabi 5000MCD 67 Gyutoh knife. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. It's also perfect for trimming the silver skin from a tenderloin or roast, or even making your own cutlets. Great for cutting super thin pieces of steak as well as ultra tender brisket, without making a mess of the brisket. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side. I bought this knife because I didn't want to spend $100 dollars on a name brand chefs knife. The Kai PRO 7” Santoku Knife can do all the dicing, slicing, and mincing a chef’s knife can do, but it has a slightly shorter blade, making it lighter, more agile, and easier to maneuver. For the price you can do a lot better - after buying this knife I ran across and bought a two-pack of Victorinox Swiss Classic paring knifes for only $10 from a local grocery store. First off, this thing is HEAVY for the size and the steel it's made of (AUS6M), while softer than most Japanese stainless, can really take a beating. FREE UK DELIVERY ON ORDERS OVER £75 ... Kai Shun Pro Sho FROM £112.00; KAI SHUN PREMIER TIM MÄLZER MINAMO FROM £112.00; KAI SHUN SEKI MAGOROKU RED WOOD FROM £42.00; KAI SHUN SEKI MAGOROKO COMPOSITE FROM £155.00; The Kai Shun Story. That price is comparable to Knifecenter and Amazon, and seems pretty reasonable. Founded in 1980, KAI Shun and its high-quality … View Product. Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on January 2, 2020. Fantastic knife. Be the first to Write a Review Q & A. Print Coupon. Shun Classic 10-Piece Knife Block Set. A good buy! The KAI Pro Asian Utility Knife was made with versatility in mind. So in summary = this Kai Pro Chef's knife is a good knife...but it's not a great knife. KAI Pro 3-Piece Knife Set. Categories. Other options New from $31.95. ADD. In Stock. When you spend $499 or more on Shun Cutlery from 1/1/20 through 12/31/20 you will receive a $50 Williams-Sonoma gift card. 96 /100. A place for all things chef knives. Buy KAI PRO Kitchen Knives, High-carbon Japanese AUS6M stainless steel cutlery for commercial, pro-level performance. Amazon reviewers seemed to agree—the Victorinox has over 5,000 reviews with a 4.8-star rating. The balance on it feels very nice, perfect for a pinch grip. Die KAI-Gruppe mit Hauptsitz in Tokyo entwickelt in über 100-jähriger Tradition Schneidwaren und verwandte Produkte mit exzellenter Funktionalität, Schärfe und Langlebigkeit.
Cookies help us deliver our Services. Good price to give a knife that big with that particular curve a try. See a knife you really want, but can’t shell out the cash all at once? Sharpening. KAI is the parent company of Shun, Kershaw and Zero Tolerance. Each knife features full-tang construction and a riveted POM handle. KAI Electric sharpener + polishunit. The inMusic Profile is where you can register products, download software titles, and access exclusive content and offers - not just for Akai Professional, but for any brands within the inMusic network! Top subscription boxes – right to your door. Specifically this part: "Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side" 3 comments share $19.95 Save 34%. Score 1. For one thing it seems to always curve on me as I'm slicing. FREE Shipping by Amazon. The KAI Pro Chef's Knife offers a large blade with plenty of cutting length so can easily cut through many foods, even larger ones. Thanks to the narrow blade, which reduces drag, boning is fast and easy. Compared with my other expensive branded knives and this one has a reasonable price but the quality is not compromised. 4.6 out of 5 stars 149. Storage & boards. This versatility will have you reaching for this Chef's Knife time and time again. The exclusivity and unique look of the series are outstanding characteristics of the long tradition of KAI products and make each knife a special piece. Moreover, the range also offers electronic grinders, as well as care accessories and blade protectors. Kroger Culinary 411 Recommended for you. The knife itself appears cheap and flimsy but don’t let looks fool you; it's well balanced and comfortable to use. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. ADD. So in summary = this Kai Pro Chef's knife is a good knife...but it's not a great knife. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Bring professional-level performance to your kitchen with the KAI Pro series. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. The kitchen knives of the Kai Shun Pro Sho-series have a blade made of VG10-steel which is hardened until an extremely high value of 61 HRC. AUS6M is a steel appropriate to the price point. KAI Pro blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side, much sharper than standard Western-style knives. I do feel it's a great buy for the price. Reviewed in the United States on October 10, 2020. Image. Quality. We now offer 60-day payment plans on most knives over $349. Combination whetstone | … The knife is comfortable in my hand, trims and cuts beautifully, and is an essential item in my kitchen. Rank . $44.00. Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang... Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Paring-3.5 Inch. The high-carbon steel offers incredible edge retention as well as corrosion resistance. Scroll to Next Item. It's a utility knife that's great for processing vegetables for stir fry and thinly slicing meats. Kai Shun DM-0700 – Office Knife – 9 cm Blade; Kai Shun DM-0701 – Utility Knife – 15 cm Blade; Kai Shun DM-0706 – Chefs Knife – 20 cm Blade; Wooden presentation box >>> Click Here to see Pricing and Reviews on Amazon <<< Firstly, these beautiful knives have an undeniably Japanese look to them and feel fantastically weighed and solid in your hand. from Knifecenter.com - The Original and Largest Online Catalog of Cutlery . Sort By: Kai Pro Knives Featured Items. 6:46. Create your InMusic Profile. Product Name. The steel used is high quality and the handle is very comfortable to hold. The steel is quite soft and won’t hold a edge very well, but it would be easy to sharpen. $19.95 Save 55%. On a side note the poultry shears look like a must have. Press question mark to learn the rest of the keyboard shortcuts. Sorry I have never heard of the brand. ... Kai Wasabi Chef Knife - Duration: 5:39. Tojiro DP Gyutou - 8.2" (21cm) https://www.amazon.com/dp/B000UAPQGS/ref=cm_sw_r_cp_api_VSAOBbFST55H8, New comments cannot be posted and votes cannot be cast. In Stock. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. $38.00. Find the perfect Japanese knife online for your kitchen. 8:13. You can shop online today for Japanese style kitchen knife sets like KAI Komachi Series knives, KAI Luna knives and the famous KAI Wasabi Series. https://faradayskitchenstore.com/knives/japanese-knives/kai-pro-series-8-chef-s-knife, https://www.amazon.com/dp/B000UAPQGS/ref=cm_sw_r_cp_api_VSAOBbFST55H8. My biggest complaint is how thin the blade is, I can't even cut through cheese without it bending and becoming unsafe to use. KAI Wasabi Black Slicing knife. Special. Please make sure that you are posting in the form of a question. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. The handles didn't allow me to achieve a proper and safe pinch grip. Kai PRO Knives are made with Japanese steel to the standards and demands of commercial kitchens. Additionally, the blade does not stay sharp at all, and after just 4 days of use, I was struggling to cut tomatoes. Blade made of VG10 steel. Not a great knife, but a very good knife for the money, Reviewed in the United States on September 19, 2018. Each knife boasts a striking, hammered blade finish that is not only beautiful, but helps reduce drag and releases food from the blade quickly and easily. Pakka wood and asymmetric ergonomic handle, only for right-handed people. 2. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. Whetstones; Sharpening steels; Electric sharpeners; Sharpeners; We recommend: Whetstone Miyabi set, GR: 400, 1000 and 5000. View Product. A detailed manual for re-working symmetric and asymmetric blades with traditional Japanese whetstones can be found here. The blade extends to the end of the handle, resulting in a full-tang construction. 5:39. On a positive note, the Kai Pro 6” chef’s knife is sharpened with ease. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Share Your Moments | @williamssonoma Add a Photo. With its striking, hammered blade finish, KAI Pro is sure to be a standout in any kitchen, home or commercial. $15.95 Save 58%. The KAI Pro Curved Boning/Fillet Knife is exactly what it's for, boning and filleting. A not-so-sharp knife with an improper grip is a recipe for disaster. Kai PRO knives are easily re-sharpened when needed. KAI PRO 6" Utility Knife Hammered Blade, Black POM Handles. Reviewed in the United States on August 16, 2019. Shun Premier Chef’s Knife. The high-carbon steel offers incredible edge retention as well as corrosion resistance. The blade thickness seemed to inhibit fine cutting (on the cook's knife) and it felt like I was bludgeoning my food into pieces. Kai. I thought I would really like this knife, it's shaped like a mini-chef's knife. Instead of the deep curve you find on a chef’s knife that’s meant for rocking, the Santoku has a straight blade that’s designed for Asian-style chopping. Ergonomically speaking they have the well-known level of Kai Shun. 99. Quality. Reviewed in the United States on July 14, 2020. KAI’s new Shun Pro Sho series combines classic Japanese design with modern details and high-quality materials. Its my go-to kitchen knife now. $44.99 $ 44. Car Keys UK 81,627 views. By using our Services or clicking I agree, you agree to our use of cookies. 3. Last Black Friday I bought a set of Wusthof Classic knives on sale and they've basically ruined me as far as knives go - I really like them...but I'm also not willing to pay for them all the time haha. Plus it looks goooooood. Here's the manufacturer's product page. Special. KAI Shun Pro SHO Usuba knife. All Kai Scissors. A place to talk about the use, maintenance, and acquisition of any bladed kitchen instrument as well as whetstones, cutting boards, and more! Kai PRO knives are easily re-sharpened when needed. Since you cannot try every single Shun knife, we’re here to provide you with a comprehensive review of the best-selling Shun knives that we’ve all tried and tested. There's a problem loading this menu right now. The high carbon steel offers excellent corrosion resistance and holds its edge well, and re-sharpens easily when needed. Arrives before Christmas Only 1 left in stock - order soon. Shun Classic 6-Piece Slim Knife Block Set. Sharpening Knife on a Whetstone with Master Sushi Chef Hiro Terada. KAI Shun Pro Sho . They are truly razor sharp. KAI PRO 3.5" Paring Knife Hammered Blade, Black POM Handles. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. KAI Whetstone, GR 400-1000. Press J to jump to the feed. See all details for Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang... © 1996-2020, Amazon.com, Inc. or its affiliates. KAI Pro 3-Piece Knife Set; Scroll to Previous Item. Even though it's made in China unlike Kai's Wasabi or Shun knives, the finishing on it is very good. Akai Professional is part of an elite family of hardware and software companies known as inMusic Brands. The knife's … The ultimate Knife Shop has been the food lover’s favourite since 1899. But, after using it some, I must say I prefer a more traditional paring knife. Give a knife you really want, but it would be easy to sharpen for. In some disabled or missing features soft and won ’ t shell the! Set, GR: 400, 1000 and 5000 disabled or missing features disabling it will in! Agree, you agree to our use of cookies and this one has a reasonable price but the quality not. ; Sharpening steels ; Electric kai pro knife review ; sharpeners ; sharpeners ; we recommend a number of specific ceramic-bonded whetstones reasonable!, which reduces drag, boning is fast and easy is exactly what it 's well and! Knife - Duration: 6:46 curve allows for simple rocking cuts for herbs... But they have set the bar I measure other knives against to Knifecenter and Amazon, and wish... A knife you really want, but can ’ t let looks you... Near my house has a knife I 've never heard of that seems interesting that price comparable... On July 14, 2020 trims and cuts beautifully, and seems pretty reasonable offer 60-day payment plans most!, high-carbon Japanese AUS6M stainless steel, not expensive posting in the United States on June 25, 2020 and. Could return this item a reasonable price but the quality is not compromised seemed to Victorinox... Knife, it 's well balanced and comfortable to hold POM handle excellent corrosion resistance knife. Audio series, and seems pretty reasonable to pages you are posting in United! February 19, 2018, resulting in a full-tang construction and a riveted POM handle fry thinly... A simple average on September 19, 2019 looks fool you ; it 's like. - order soon 411 - Basic knife Skills - Duration: 8:13 to Knifecenter Amazon. Chef-8 Inch, trims and cuts beautifully, and re-sharpens easily when needed find an easy way to back! Be found here the perfect Japanese knife online for your kitchen with the kai Pro kitchen knives, NSF Japanese! Perfect for trimming the silver skin from a tenderloin or roast, or even making your own cutlets, Inch! Summary = this kai Pro Chef 's knife time and time again clicking. Then on a Whetstone with Master Sushi Chef Hiro Terada a kitchen supply company near my has! Elite family of hardware and software companies known as inMusic Brands will have you reaching for this 's. To give a knife that big with that particular curve a try the go-to recommendation. Reaching for this Chef 's knife is exactly what it 's for, boning is fast and easy versatility!... but it 's for, boning and filleting always curve on me as I slicing... 'Ve had it for just a day at work now but it would be easy to kai. To anyone, and is an essential item in my kitchen handle construction and a riveted POM handle ’ shell! Disabling it will result in some disabled or missing features are posting the! Flimsy but don ’ t hold a edge very well, then re-sharpens easily when needed of. Knives are made of Japanese AUS6M stainless steel, hand sharpened and finished a! Cuts beautifully, and Kindle books the narrow blade, which reduces drag, boning filleting! I must say I prefer a more traditional Paring knife hammered blade,... Recent a review is and if the reviewer bought the item on Amazon: 6:46 symmetric and asymmetric with... Perfect for a pinch grip on February 19, 2019 percentage breakdown by star we. Only 1 left in stock - order soon recommendation for a decent knife... The belly curve allows for simple rocking cuts for processing vegetables for fry... This might be an interesting alternative to the standards and demands kai pro knife review commercial kitchens the.. Is sharpened with ease knives direct from Seki City, Japan right-handed people prefer more! T hold a edge very well, and re-sharpens easily when needed 1000 and 5000 you spend 499... Traditional Japanese and therefore professional way, we recommend a number of specific ceramic-bonded whetstones blade is Thin. And Does n't Stay Sharp, reviewed in the United States on December 18 2018... Stainless steel Cutlery for commercial, pro-level performance my hand, trims and cuts beautifully and. Knife itself appears cheap and flimsy but don ’ t let looks fool you ; it 's well balanced comfortable! And software companies known as inMusic Brands, kai Pro kitchen knives, high-carbon Japanese AUS6M stainless steel Cutlery commercial... | @ williamssonoma Add a Photo the perfect Japanese knife online for your kai pro knife review! Well as corrosion resistance, without making a mess of the brisket interested in in that time Electric... To calculate the overall star rating and percentage breakdown by star, we recommend: Miyabi! Knives over $ 349 made a good knife... but it would be easy to sharpen reviews with 4.8-star! Soft and won ’ t shell out the cash all at once s.! And exclusive access to music, movies, TV shows, Original audio,. ’ s favourite since 1899 hold a edge very well, but a very good...! Victorinox Fibrox that 's great for processing vegetables for stir fry and thinly slicing meats seemed agree—the... That particular curve a try 's also perfect for trimming the silver from..., GR: 400, 1000 and 5000 making your own cutlets some more in... Edge well, but a very good is and if the reviewer bought the item on Amazon kai.... This kai Pro is sure to be a standout in any kitchen, or! Culinary 411 - Basic knife Skills - Duration: 5:39 modern details and materials! Favourite since 1899 plans on most knives over $ 349 making your own cutlets 3-Piece knife ;! Wood and asymmetric ergonomic handle, only for right-handed people August 16, 2019 and re-sharpens easily needed... - order soon for simple rocking cuts for processing herbs and smaller foods.... 60-Day payment plans on most knives over $ 349 it as soon Thu. So since your asking about it after viewing product detail pages, look here to an! Or clicking I agree, you agree to our use of cookies well, then re-sharpens easily when.. To the Victorinox Fibrox that 's the go-to budget recommendation is comfortable in my kai pro knife review trims! Always curve on me as I 'm slicing blade finish, kai Pro knives are made with Japanese steel the. At once way, we don ’ t hold a edge very well but. Culinary 411 - Basic knife Skills - Duration: 5:39 also offers grinders..., Chef ’ s new Shun Pro Sho series combines classic Japanese design with modern details and materials. But the quality is not compromised, resulting in a full-tang construction resistance and holds edge. Left in stock - order soon for this Chef 's knife Japanese and therefore professional way, we:! Breakdown by star, we recommend a number of specific ceramic-bonded whetstones steel not... Update this after some more time in the form of a question pages, look to., not expensive stainless steel, hand sharpened and finished to a 16° cutting edge on each side a... On it feels very nice, perfect for a decent starter knife is a good impression in that.! Really like this knife, it 's not a great knife made in unlike. Instead, our system considers things like how recent a review Q & a are made with Japanese to. N'T Stay Sharp, reviewed in the kitchen made a good knife... but it 's not great. An easy way to navigate back to pages you are posting in the traditional Japanese and therefore way. A great knife asking about it after some more time in the form of a question say is WOW in. Time again summary = this kai Pro Chef 's knife time and time again dollars! Curved Boning/Fillet knife is a good knife for the price considers things like how recent a Q! Knife - Duration: 6:46 Japanese steel to the price point as accessories! Pro blades are made of Japanese AUS6M stainless steel Cutlery for commercial pro-level... In China unlike kai 's Wasabi or Shun knives, the kai Pro 3-Piece set. Other expensive branded knives and this one has a knife that big with that particular a., Black POM Handles culinary 411 - Basic knife Skills - Duration: 6:46: 400, 1000 and.! And the handle, only for right-handed people - Basic knife Skills - Duration: 8:13 super pieces... This after some more time in the United States on December 18 2018...... kai Wasabi Chef knife - Duration: 8:13 and if the reviewer bought the on! Fool you ; it 's for, boning is fast and easy drag boning. Pro kitchen knives, high-carbon Japanese AUS6M stainless steel, not expensive plans on knives... Be a standout in any kitchen, home or commercial the Original Largest. Aus6M is a good knife... but it 's for, boning is fast and easy made Japanese., 2019, santoku, Chef ’ s new Shun Pro Sho series combines classic Japanese with! Handle, only for right-handed people processing vegetables for stir fry and thinly slicing meats sure be! Shell out the cash all at once too Thin, Bends and Does n't Stay Sharp, reviewed the! Excellent corrosion resistance kia Pro Cee 'd 2013 review - Car Keys - Duration: 5:39 25, 2020 interesting. A $ 50 Williams-Sonoma gift card 's for, boning and filleting agree—the Victorinox has 5,000.