Discarded. All product must be stored 6 inches off of floor. Observed food (egg rolls, chicken) placed in containers greater than 4 inches deep for cooling, which is not a proper cooling method (product was still over 135 at this time). --The handwash sink in the sushi prep area was blocked by a bowl sitting in it and was not accessible at all times for employee use. Containers were covered on site. Several of the containers of cut produce were stored on top of each other in direct contact with the cut produce. COS by placing in sanitizer, Maintaining Using a Handwashing Facility. 11:30am-8:30pm Fri.-Sat. Facility does not have procedures for employees to follow when responding to an event involving vomitus or fecal matter discharge onto surfaces within the facility. COS by removing from container the two different materials. Mon-Sat 11:30am to 9pm Sun 12pm to 9pm Closed Daily 3pm to 4pm. Order online and read reviews from Sesame Inn Chinese Restaurant at 2975 Washington Rd in Mc Murray 15317-3204 from trusted Mc Murray restaurant reviewers. Commercially processed refrigerated (raw meats), time/temperature control for safety food, located in the walk in cooler, and held more than 24 hours, is not being marked with the date it was opened. Observed galvanized metal garbage cans being used to store brown and white rice. COS by relocating We have expanded our menu options to include a full sushi bar and popular Thai dishes. COS-by disposing of product. Observed umami stored directly on the floor in dry storage area, rather than 6 inches off of the floor as required. COS by placing in the walk-in cooler to thaw. Call us today at (724) 942-2888. Lights are not shielded or shatter proof in front of walk in cooler and storage room downstairs. Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction, Food Storage Requirements Prohibited Areas. COS by pulling and cleaning 2. Observed storage racks, in walk in cooler (meat cooler), with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces. Corrected on site. Separate container for consumable ice was placed in the ice bin. COS by cleaning sink at time of inspection. An open employee's beverage container was observed in grill area, a food preparation area. Observed refrigerated prep units in kitchen area, with an accumulation of food residue, debris on interior surfaces. Monday: 11:30am - 9:30pm: Tuesday: 11:30am - 9:30pm: Wednesday: 11:30am - 9:30pm: Thursday: 11:30am - 9:30pm: Friday: 11:30am - 10:30pm: Saturday: 11:30am - 10:30pm Dishes were rewashed and sanitized. The chicken was transferred to shallow food grade containers and placed in the walk-in. Limerick Diner fails 10th inspection this year, down to... 14 violations at Nataly’s Restaurant in Norristown; Rodent-like droppings observed throughout kitchen, utensils stored in stagnant water, Inspection Manufacturers’ Golf & Country Club in FT Washington; 12 violations,Rodent-like droppings observed in dry storage room and linen storage room on main floor adjacent to kitchen, 11 violations at Pocono Brewery Company; Dead insect on top of covered thawing fish in walk in cooler, 5-10 small flying insects around drains in bar area, Inspection Philly Pretzel Factory Avondale finds Mouse droppings observed on the floor near the rear exterior door, 4 violations, 18 violations at George’s Oasis Restaurant outside Allentown; cut vegetables and sliced deli meats/cheeses food were held at unsafe temp, fruit fly-like insect activity in the downstairs employee bathroom area. The items should be taken off and cleaned daily. August 10, 2020 — Routine Inspection Violations Critical Violations. Observed assorted foods stored directly on the floor in kitchen area, rather than 6 inches off of the floor as required. Of all the Chinese restaurants in the area, Sesame Inn is the best Haiden Shober September 19, 2015 Amazing chicken is wonderful definitely my favorite place to eat North Hills. REPEAT VIOLATION FROM 11/27/12, 11/30/13, 3/23/16. No sign or poster posted at the handwash sink in the prep areas to remind food employees to wash their hands. Order Online. There is an especially heavy build up of grease behind the fryer. Ice machine hopper and reservoir, a food contact surface, was observed to have black and pink residue and was not clean to sight and touch. Observed avocado and sliced cucumbers stored on the sushi counter at room temperature for an undetermined amount of time. Several of the containers of cut produce were stored on top of each other in direct contact with the cut produce. Discarded. Food Employee observed eating lunch on the cookline area. Class has been scheduled for next week. REPEAT VIOLATION, Objective of Cleaning Food Contact Surfaces and Utensils. Chinese Restaurant ... Best Chinese food in McMurray, we get take out from here probably more than we should haha. Th…. Sesame Inn. ), Food Facility Person in Charge not able to produce records showing that raw or partially cooked ready to eat fish has been frozen by the facility or approved supplier as required, before use or sale.…. Item diverted for employee use. Corrected on site. COS by removing bowl from sink REPEAT VIOLATION, Old food residue, dishes and utensils observed in the handwash sink, indicating uses other than handwashing. The chicken was prepared at 12:30. 11:30am-8:30pm Fri.-Sat. Also noted buffer solutions are not available to perform calibration. For example, a score of 50 is higher than the score received by 50% of the businesses in the same inspection area.Due to a lag in reporting, there may be a brief period between when an inspection takes place and when it appears on Yelp.Please report any concerns to HDScores directly by contacting info@hdscores.com. 704 Washington Road, Pittsburgh, PA 15228. Monitor to assure time / temp parameters are met. Ice machine hopper and reservoir, a food contact surface…. COS by relocating pH of rice w…. Internal temperature of the chicken was 108*F. The chicken was stored heaping above the top of 8 non-food grade containers. Call Menu Info. Please ensure policy is consistently followed. All product must be stored 6…. Time in lieu of temperature being used in the food facility to control ready to eat potentially hazardous foods without written procedures or documentation to verify disposition of food. 711 Browns Lane, Pittsburgh, PA 15237. COS by removing, Can opener tooth, a food contact surface, was observed to have food residue and was not clean to sight and touch. Food facility unable to provide documentation for procedures, monitoring of critical control points, and corrective actions in the HACCP plan submitted to and approved by the Department. Food facility hot water heater is not producing enough hot water to supply dishwasher at the time of this inspection. Conformance with Approved Procedures for Variance or HACCP Plan. Corrected on site. Noodles were prepared the day prior and pulled from refrigeration at 10AM and temped at 1:45PM. Sesame Inn Chinese Restaurant, Canonsburg: See 22 unbiased reviews of Sesame Inn Chinese Restaurant, rated 4 of 5 on Tripadvisor and ranked #15 of 69 restaurants in Canonsburg. Mechanical warewashing equipment observed with build up of filth and food residue on interior panels of washer walls. Class has been scheduled for Dec. 2017. Temperature at the en…. Also noted buffer solutions are not available to perform calibration. --Deli slicer, a food contact surface, was observed to…. Related to Sesame Inn Chinese Restaurant, McMurray Restaurants in Pittsburgh, Pittsburgh Restaurants, McMurray restaurants, Best McMurray restaurants, South restaurants, Chinese Restaurants in Pittsburgh, Chinese near me, Chinese Restaurants in South, Chinese Restaurants in McMurray, New Year Parties in Pittsburgh, Christmas' Special in Pittsburgh COS by pulling and cleaning 2. Frequency of Cleaning Equipment Food Contact Surfaces and Utensils. REPEAT VIOLATION FROM 11/7/12, 3/23/16. 11:30am-9:30pm Sun. Corrected on site. Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch. Hours Mon.-Thur. Dishes were rewashed and sanitized. Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch. Dumplings, prepared at 10AM held at 113 F, in the cooking area at 1:45PM, rather than 135F or above as required. --Food Employee observed eating lunch on the cookline area. Mechanical warewashing equipment observed with build up of filth and food residue and not cleaned before use, and frequently throughout the day. Sesame Inn. Copyright © 2017 Sesame Inn. Observed cold fried chicken being stored at room temperature. Corrected during inspection. The Person in Charge does not have adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection.REPEAT VIOLATION. Chlorine concentration of sanitizer wipe bucket was at an extremely high concentration of >200ppm, not approved in the Code of Federal Regulations for food contact sanitizing at this level. COS by removing from container the two different materials. Sesame Inn. Soda lines and non-integral cold plate device installed in ice bin and in contact with ice used for consumer beverages. Sesame Inn | (708) 229-2373 2941 W 95th St, Evergreen Park, IL 60805 Newbury Park, CA 91320 + 805 499 2800 . Containers were covered on site. 15.50 14.95 Triple Meat Kung Pao. Handwashing sink in kitchen had a large ladle sitting in it at the time of inspection. 11:30am-9:30pm Sun. Sesame Inn. Cooked chicken was held at 84 F, prepared at 10AM and temped at 1:45 PM in the prep area, rather than 41F or below as required.COS by disposing of product. Observed boxes of tofu and noodles stored directly on the floor in produce walk-in cooler. Product was moved to walk in cooler. COS by removing During this inspection a total of 17 violations were found. - Facility does not have written HACCP plan - There are no COC's for parasite destruction on fish used for sushi - Calibration of pH meter used for rice acidification is not performed correctly (using tap water instead of distilled water, not testing calibration at pH of 4.0 and 7.0, and not writing in log for every batch of rice produced. 1. Yelp obtains this data from HDScores, which collects public data from local government agencies. --Observed clean bowls stored under 3 bowl sink drainage line, a prohibited area…, Observed clean bowls stored in kitchen area directly on the floor, and not 6 inches above the floor. Sesame Inn - 2975 Washington Rd - Mc Murray, PA 724-942-2888. Food facility is reusing plastic food bins, which are intended to be a single-service or single-use article. This is a repeat violation. Several of the containers of cut produce were stored on top of each other in direct contact with the cut produce. - Facility does not have written HACCP plan - There are no COC's for parasite destruct…, Food facility did not submit a HACCP plan for approval by the Department as required for sushi prepared on site. COS by removing and sanitizing 724-942-2888. In sushi bar area, ice for drinks is stored in direct contact with water hoses and with coolant area at base. pH of rice was not current on record keeping which ended on 9/13. Hours Mon.-Thur. Correct today, Soda nozzles, a food contact surface in the server room, were observed to have food residue and were not clean to sight and touch. Sesame Inn is proud to have the opportunity to serve authentic Chinese cuisine, gourmet style, with a variety including Sichuan, Hunan, Shanghai, Peking and Cantonese specialties. Old food residue, cigarette butt observed in basement prep area handwash sink. Observed 3 bowl sink caulking and caulking on handwash sink in kitchen that is cracked, does not provide an easily cleanable surface over the old caulk. COS by disposing of all ice, emptying unit and washing and sanitizinig during inspection. Mechanical warewashing equipment observed with build up of filth and food residue and not cleaned before use, and frequently throughout the day. Several of the containers were cracked and broken. Observed an accumulation of grease and food residue throughout the kitchen area. Observed storage racks, in walk in cooler (meat cooler), with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces. Employees…. 7 menu pages, 87 reviews - Sesame Inn menu in McMurray. Data plate requires 120.0f. Corrected on site. 412-341-2555 . Also observed boxes of meat/chicken stored on the floor of the walk in freezer. COS by relocating, Cooked chicken was held at 84 F, prepared at 10AM and temped at 1:45 PM in the prep area, rather than 41F or below as required.COS by disposing of product. View the menu for Sesame Inn Chinese Restaurant and restaurants in McMurray, PA. See restaurant menus, reviews, hours, photos, maps and directions. Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch COS by pulling and cleaning The chicken was transferred to shallow food grade containers and placed in the walk-in. Corrected during inspection. REPEAT VIOLATION aqui trabajando en el restaurant con los chinos japaones y taiwaneses hablando español, chino e ingles al mismo tiempo. Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch COS by pulling and cleaning The inspector made the following comments in support of the violations found during the inspection: by admin | Aug 20, 2020 | Washington County, BP in Eighty Four fouls inspection; self-service hot dogs on roller without sneeze guards, scoop in the kitchen stored in stagnant water, several live flies in the kitchen, by admin | Aug 18, 2020 | Washington County, My Girls in Charleroi fouls inspection; Mouse droppings observed in container storing pasta, Heavy small fly activity observed in dry storage area, 17 violations, Bag of dry pasta observed chewed in the dry storage area, Copyright 2019-2020 Designed by Pegasus Ventures, 26 violations at Mister P Pizza & Pasta in Abington; Soiled knives stored in clean wall mounted knife holder, Avondale’s Sake Hana fumbles 2nd inspection this year; 11 violations, Tempura crumbs observed being placed in a vehicle at the start of the inspection, do not store food outside facility. Observed vacuum packed salmon thawing in the flat top in the sushi area without the vacuum being broken in accordance with package instructions. MENU • … Hours Mon.- Thur. Item temped at 1:45PM. Temperature must be below 41*F by 6:30pm. Frozen whole chickens observed thawing at room temperature in the basement, which is not an approved thawing method. Observed galvanized metal garbage cans being used to store brown and white rice. Discontinue practice. Sesame Inn About Location 8054992800 . REPEAT VIOLATION FROM 11/27/12, 11/7/12, 11/20/13, 3/23/16, 4/6/16 cos by removing items f…, Old food residue, dishes and utensils observed in the handwash sink, indicating uses other than handwashing. The items should be taken off and cleaned daily. All rights reserved. --An open employee's beverage container was observed on prep unit in kitchen and on cutting board in prep area, a food preparation area. This is a repeat violation. Sesame Inn About Location 8054992800 . Food facility unable to provide documentation for procedures, monitoring of critical control points, and corrective actions in the HACCP plan submitted to and approved by the Department. Sesame Inn Chinese Restaurant Menu Hours Mon.-Thur. Chicken was moved to the walkin cooler. --Cooked noodles, sitting out on cookline held at 70 F, rather than 41F or below as required. Previous violation, noted on inspection from October 2017. Several of the containers were cracked and broken. Container…. Observed cold fried chicken being stored at room temperature. Sesame Inn serves some of the best thai food on the daily. --Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch COS by pulling and cleaning Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests. Food Storage-cross Contamination/raw Meat Facility Sanitation- … Looking for somewhere to eat in McMurray? Sesame Inn 2975 Washington Road, Rt. Product was moved to walk in cooler. Noon-8:30pm Food facility is reusing #10 cans, which are intended to be a single-service or single-use article. Freezer temperatures on basement freezer chart were not indicated. Internal temperature of chicken was 50*F. Chicken was moved to walk in cooler. Basement ice machine hopper, a food contact surface, was observed to have black , black and red slime residue and was not clean to sight and touch. Food facility unable to provide documentation for procedures, monitoring of critical control points, and corrective actions in the HACCP plan submitted to and approved by the Department. Sponges observed in the sushi area being used to clean knives which are food contact surfaces. COS by placing in the walk-in cooler to thaw. Noon-8:30pm Debris noted on shelving in basement storage areas. COS by removing McMurray’s Sesame Inn slapped with 17 violations; Garbage cans, and garbage bags being used throughout the facility to store raw and dry food products Feb 27, 2020 McMurray, PA Observed a vacuum packed fish package thawing in the flat top in the sushi area without the vacuum being broken in accordance with package instructions. Mount Lebanon. Lights are not shielded or shatter proof in basement prep area in front of walk in cooler. 412-366-1838 11:30am-9:30pm Sun. COS by cleaning sink at time of inspection. 1. Corrected on site. REPEAT VIOLATION FROM 11/20/13, Observed cooking equipment, in kitchen area, with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces on cookline. This is a repeat violation. Observed a dirty dish in the hand wash sink in the sushi area, indicating uses other than hand washing. At 2pm, observed several large containers of fried tempura chicken cooling at room temperature. North Hills. Internal temperature of the chicken was 108*F. The chicken was stored heaping above the top of 8″ non-food grade containers. --The handwash sink in the sushi prep area was blocked by a…, Old food residue, cigarette butt observed in basement prep area handwash sink. Seal was broken on another package of fish. Observed a vacuum packed fish package thawing in the flat top in the sushi area without the vacuum being broken in accordance with package instructions. Facility has not documented calibration and sushi rice pH since 2/12/20. Food facility is reusing #10 cans which are intended to be a single-service or single-use article. Corrected in site. 704 Washington Road, Pittsburgh, PA 15228. August 10, 2020 Observed an accumulation of grease and debris on wooden shelves in the basement. Hair restraints were put on and armpits were covered. out of 100. McMurray. Can opener tooth, a food contact surface, was observed to have food residue and was not clean to sight and touch. 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