After years of eating stir fried broccoli at Asian fast food places, I knew it was only a matter of time before; I tried making these at home. This beef and broccoli stir-fry is better than Chinese takeout, because you can regulate the amount of sodium. Reduce heat to medium high. Found in quite possibly every Chinese restaurant, this savory dish is at its best when the beef is sliced against ⦠In a separate small bowl, stir together the stock, rice wine, oyster sauce and remaining 1 teaspoon ⦠For the Stir-Fry: Fill a wok halfway with water, season with salt, and bring to a boil. This recipe for beef and broccoli stir fry is a classic dish of beef sauteed with fresh broccoli florets and coated in a savory sauce. I used flank steak for this recipe, but you can use many other cuts of beef, like top sirloin, flat iron or skirt steak, or beef ⦠Beef and broccoli is a staple of Chinese takeout restaurants in America, yet is unknown in China. Add 2 tablespoons of oil and swirl to coat. Cook, stirring occasionally, until beef is lightly browned on both sides, 2 to 4 minutes. Let sit for 1 minute without stirring, so the beef can brown, then stir for 1-2 minutes, until the beef ⦠Easy peasy and an absolute pleasure to eat âthe beef and broccoli stir-fry! This dish is American-born, created by Chinese immigrants who arrived in large numbers via San Francisco in the mid-1800s, during the California Gold Rush and the ⦠In the same pan, stir-fry garlic, broccoli, onion, bell peppers and mushrooms in the remaining oil, for 3-5 minutes. This Stir-Fry Beef and Broccoli is a great way to satisfy your Chinese food cravings without picking up the phone to call for takeout, especially during this pandemic! 12 ounces stir fry beef, thinly sliced preferably flat iron or flap meat cuts April 26, 2016 by Anna Monette Roberts. When beef is ready, heat oil in 12-inch nonstick skillet over medium-high heat for 1 minute (oil should be hot but not smoking). This ensures the vegetable stays crispy and the meat remains tender. Use rubber spatula to carefully add beef to skillet and spread it into even layer. Stay In and Stir-Fry Chinese Beef and Broccoli. You can have a healthy and easy dinner on the table in less ⦠Beef Stir Fry With Broccoli & Oyster Sauce (Chinese Style Cooking Recipe)Welcome to Xiao's Kitchen. Add the last 2 teaspoons of coconut oil to the hot skillet and add the broccoli. For this dish, you need to stir-fry the Chinese broccoli and beef separately. Return beef to pan. Add ginger (4 teaspoons), garlic (1 tablespoons) and red pepper flakes (1/2 teaspoon). Cook everything 1-2 minutes, stirring nearly constantly, until sauce is thickened to ⦠Easy and flavorful dinner for the whole family. Moreover, this is a perfect way to incorporate healthy broccoli in your diet. Add the onion and stir fry for a minute. ⢠⦠Add 1 Tablespoons of oil, minced garlic and stri-fry for a few seconds; Next add 2 Cups of chicken broth, oyster sauce, sugar, 1 pinch of white pepper, sesame seed oil, soy sauce, beef, broccoli and stir-fry. The popular Chinese restaurant Beef and Broccoli stir fry gets a delicious twist with ramen noodles, in this fantastic easy 30 minute meal recipe! STEP4 â STIR-FRY. Set aside for at least 15 minutes ⦠Heat vegetable oil in a wok or large skillet over medium-high heat, and stir in the ginger and garlic. Beef Broccoli Stir Fry- This Restaurant Takeout-Style Beef and Broccoli is Super Tasty and Easy to make! Add sliced beef (cut against the grain in ¼â thick slices) and coat. Add Chinese ⦠Whisk sauce ingredients again to make sure they're combined, then add them to the skillet. ⦠For the stir fry, heat one tablespoon of oil in a wok or high sided skillet over high heat, and add half of the marinated beef. Together they make a well-balanced tasty meal in a bowl. In small bowl, whisk all the ingredients for the sauce and pour into pan. The beef is tender and silky. Print Recipe Rate Recipe Pin Recipe. Stir fry ⦠2.5K Shares The first thing I learned to cook was scrambled eggs, followed by macaroni and ⦠Stir-Fry Beef and Finish the Dish: Return wok to high heat. Also, I usually separate the stem part and the leafy part of ⦠Use any cut of meat and make it extra tender. Beef and broccoli stir fry (thit bo xao bong cai xanh) is a classic stir fry made with thinly sliced beef sirloin and fresh broccoli florets, coated in a thick savory soy-based sauce. After your broccoli is done boiling strain and cool with cold water. Easy Beef and Broccoli Stir Fry Recipe | Broccoli Beef Recipe Toss ⦠Add cooked beef and broccoli to the skillet and stir to combine. Chinese style beef recipe is a perfect weeknight meal! The broccoli is perfectly crunchy. 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